Recipe: Cannabis Almond Milk

By EatYourCannabis.com

cannabis almond milk

Cannabis Almond Milk:

This recipe works best when the almonds you are using have been soaked in water for 8 hours (overnight is OK). Drain the water and rinse almonds before using in the recipe below.

Time Required: 2 hours

What You Need:

    • food processor
    • ½ cup raw almonds
    • 3 cups water, distilled
    • cannabis, coarsely ground (recommended 1-4 grams)
    • cheesecloth or tight strainer

    Read moreRecipe: Cannabis Almond Milk

    Recipes: Cannabis Butter, Oil and Milk

    By Robert Bergman, ILoveGrowingMarijuana.com

    Most marijuana recipes require marijuana butter. It is very easy to make and it can be used in place of normal butter. Another advantage is that it can also be made of marijuana leaves. butterEspecially the small leaves close to the flowers contain a lot of resin.

    In order to make the THC in marijuana active it has to be heated in some way. Normally it is done by smoking it but it can also be eaten. THC resolves in fat, not in water. So it’s important to use fat if you’re cooking with marijuana. Oil, milk and butter are perfect to resolve THC and are used in many recipes. Simply replace the normal butter or oil with the prepared one.

    Read moreRecipes: Cannabis Butter, Oil and Milk